Lecture and Discussion
Everything You Wanted to Know About Kosher and Halal, But Were Afraid to Ask?
2:00-4:00 p.m.
Free with Museum Admission

Kosher and Halal describe what is "fit and proper" to eat for two groups, Jews and Muslims. Join us as we welcome Dr. Joseph Regenstein,  Professor of Food Science at Cornell University and heads the Cornell Kosher and Halal Food Initiative.  Dr. Regenstein will answer all of your questions as well as discuss the  similarities and differences between Halal and Kosher. This program is co-sponsored by the Baltimore Jewish Council’s Jewish/Muslim Dialogue Group.

RSVP to Ilene Dackman-Alon, 410.732-6400, 214; or email idackmanalon@jewishmuseummd.org

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